Three years as an Executive Chef for the Royal Thai Family has given Jan, the owner and Master Chef at Discovery Beach , the experience to offer his customers a unique Thai dining experience.

Featuring three Soups/Appetizers and six Entrees/Curries dishes, served with Rice, these Thai dishes are unique and made from authentic Thai ingredients. Made with mild, medium, or hot sauces, all palates and tastes will be satisfied.

Join us every Saturday night for an unforgettable Thai meal!

TOM YAM GOONG Hot and Sour Shrimp Soup With Lemongrass
PO PIA TAUD Spring Rolls

GAI PAD MED MA-MUANG Chicken with Cashew Nuts
SATAY; NEUA, MOO, GAI, GOONG Marinated Skewers; Beef, or Pork, or Chicken or Shirmp
GAENG KEOW WAN NUEA, GOONG Red Curry with tender Beef strips Red Curry with delicious Shrimp
GAENG KEOW WAN GAI Green Curry with Chicken
PAD THAI Stir-Fried Thai Noodles
KAO PAD, SAPPAROD, MOO, NUEA, GAI, GOONG Fried Rice with either Pineapple, or Pork, Or Beef, or Chicken or Shrimp
PAD PAK RUAM MIT Sir Fried Mixed Vegetables

All entrées are served with rice.
Choose yours; mild, spicey, or HOT-HOT!!!